Absinthia's Blog

Barrel-Aged Absinthe: The Timeless Spirit with a Modern Twist

Barrel Aged Absinthe has arrived!   After 20 years of playing with the green fairy, I genuinely believe that Absinthe makes the heart grow fonder. This is why I am over the moon to introduce you to the newest evolution in my line of Absinthe - the barrel aged Absinthe!  Absinthe has always had a storied reputation. Most of it is fiction. Some of it is facts. No matter the history, or the details, I have always seen Absinthe as a wonderful canvas for innovation.  I recognized the American passion for aged brown spirits and knew it was the right...

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How Absinthe is Made

Absinthe is a lush and full-bodied spirit. It is distilled from freshly dried and organic herbs that I've selected with care. I produce my absinthe using the vintage Swiss recipe and work with a local artisan distiller

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How to Use Absinthe in Cocktails

I think absinthe is a worthwhile spirit to add to your home bar. Absinthe in cocktails adds sophistication and improves your amateur home mixology game! Here I will outline absinthe's versatility and how absinthe can be used in cocktails.

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How Fairy Dust was inspired by Absinthe

I love how Fairy Dust syrup evokes the spirit of absinthe! It's a unique flavor that is sweet. Try adding a little lemon to your Fairy Dust syrup to experience how it tastes like a lemon drop!

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