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3/4 ounce Absinthia Absinthe3/4 ounce simple syrup (1:1, sugar: water)3/4 ounce lemon juice1 egg whitesoda water
Add all ingredients to a cocktail shaker.Shake without ice.Add ice and shake until well-chilled.Strain into a fizz glass or coupe.Top with soda water.
Named for songwriter and composer Cole Porter (the sound of the name mimicking Porter’s initials, C.P.).