Discover why Sunset Magazine Named Absinthia Best Woman Distiller!
Pre-Order The Green Fairy Canvas book
New Orleans has poured Absinthe for centuries. Now it has its first woman distiller. Meet Absinthia!
Discover why Sunset Magazine Named Absinthia Best Woman Distiller!
Pre-Order The Green Fairy Canvas book
New Orleans has poured Absinthe for centuries. Now it has its first woman distiller. Meet Absinthia!
Naturally blue from butterfly pea flower, Absinthia Absinthe Bleue is a modern twist on a classic favorite that is both exquisite in taste & visually mesmerizing.
Bleue was created to honor the character of Absinthe while introducing a bold element that broadens its appeal as a core cocktail ingredient. Butterfly pea flower provided the answer with a visually arresting element that makes the color transformation a joy to watch! Each sip of Bleue reveals lively floral notes and medium-bodied flavor.
Absinthe Bleue is an extraordinary experience that pays homage to the vintage Swiss Absinthe recipes that all Absinthia Absinthes are based on. We take pride in preserving the heritage of authentic Absinthe, from the careful selection of botanicals to the traditional distillation methods.
The infusion of butterfly pea flower creates a color change to purple when you add an acid such as fresh lemon juice! Absinthe is always enjoyable when it is simply paired with cold water. No need to add a sugarcube unless it fits your mood.
Fill your favorite cocktail glass with 1oz of Absinthia Bleue Absinthe then pour 1oz of cold water over into the cup, add a splash of citrus juice & watch it change colors as it louches.
Discover a curated selection of cocktails crafted to highlight the unique character of this spirit. Each recipe is designed to complement its flavor profile, giving you fresh, inspired ways to sip and enjoy.
Rooted in the storied tradition of the Corpse Reviver cocktail (a lineage dating back to the 1870s), the Necromancer is the considered work of New York mixologist Mayur Subbarao. By replacing orange liqueur with elderflower, he allows Absinthe’s natural character to take center stage: the spirit’s anise and fennel qualities balanced by bright citrus and delicate floral notes. The result is precise, layered, and quietly compelling. We recommend Absinthia Absinthe Blanche for this cocktail due to its refined character and authentic Swiss recipe heritage.
