Citius, Altius, Fortius
Classic Dorflinger
Make the Sazerac Authentic Again: Add Absinthe
At Absinthia’s Bottled Spirits, we’re launching “Put the Absinthe Back in the Sazerac,” a campaign to revive the Green Fairy’s rightful place in the city’s iconic drink.
The Absinthe Happy Hour at Tales of the Cocktail 2025 New Orleans
From Tales of the Cocktail to Pirate’s Alley Café: How Absinthe Changed My Life In 2014, Tales of the Cocktail first brought me to New Orleans. At the time, I had no idea this legendary festival would eventually change the course of my life. I was a curious creator with a passion for Absinthe, eager […]
Peychaud’s Bitters & Absinthia Absinthe: The Spirit of New Orleans in a Glass
The original Sazerac combined French cognac, Peychaud’s Bitters, sugar, and a rinse of absinthe — creating a drink that was elegant, slightly sweet, and deeply aromatic. As time went on, rye whiskey replaced cognac due to changes in supply, and absinthe was eventually swapped out after the U.S. ban in 1912.
Today, with absinthe back on the scene (thankfully!), cocktail lovers can recreate the Sazerac in its original, soulful form — complete with a generous wash of Absinthia Absinthe and a few dashes of Peychaud’s Bitters.
Why Absinthia Is the Best American Absinthe
If you’re searching for the best American absinthe, you’re not alone. Absinthe is more than a drink, it’s an experience, an art form, and a connection to centuries of creativity and ritual. At Absinthia’s Bottled Spirits, we’ve set out to create the best American absinthe using organic botanicals, Napa Valley grapes, and a commitment to […]
Why American Absinthe Is Leading the World in Innovation
For over a century, ever since Absinthe was banned in France in 1915, Switzerland in 1910, and the U.S. in 1912, the spirit’s identity remained tied to its European origins. These were the regions that gave birth to the Green Fairy, the iconic herbal elixir loved by poets, painters, and misfits. Even during the ban, […]
Why Craft Mocktails Are the Next Big Thing in 2025
No longer just an afterthought—they’re becoming a cultural phenomenon, and 2024 is poised to be their breakout year. With the growing interest in health-conscious living, the rise of the sober-curious movement, and the quest for inclusive social experiences, craft mocktails are revolutionizing the way we think about beverages. Why Are Craft Mocktails So Popular? What […]
Five Mocktails to Brighten Your Dry January
Five Mocktails to Brighten Your Dry January Looking for the perfect way to brighten your Dry January? These five mocktails will add refreshing, alcohol-free flavors to your month. Whether you’re cutting back or just love a great drink, these Dry January mocktail recipes are full of flavor and creativity! 🍹 Why Try These Dry January […]
Crafting Flavorful Low ABV Cocktails with Absinthia’s Bottled Spirits and Fairy Dust Craft Mixer
In the realm of craft cocktails, the trend towards lower alcohol by volume (ABV) libations has been steadily gaining momentum. Offering a balanced and nuanced drinking experience without the punch of high-proof spirits, low ABV cocktails are perfect for those seeking a lighter alternative without sacrificing flavor. With Absinthia’s Bottled Spirits and Fairy Dust Craft […]
