What Makes Absinthe Green?
What Makes Absinthe Green? Is there another spirit that has as much folklore surrounding it as absinthe? Or another spirit that has a fairy mascot? Absinthe history is often misunderstood […]
Halloween Candy and Absinthe Cocktail Match Maker
The Best Absinthe Cocktail Recipes to Pair with your Halloween Candy This Halloween, I am playing match maker! Ive matched Halloween candy to absinthe cocktail recipes to make adulting […]
Corpse Reviver no. 2 | The Ultimate Halloween Cocktail
The Spirit of a Corpse Reviver no. 2 for the Ultimate Halloween Cocktail In the spirit of Halloween and waking things from the dead, our recipe this […]
Absinthia Vermut has a Head for Business and a Taste for Absinthe
“Absinthia Vermut has a head for business and a taste for absinthe.” This is me happily talking about my absinthe at an event. Photo by Chuck Revell I had a […]
The Ideal Ingredients for a Toulouse-Lautrec Cocktail
The Ideal Ingredients for a Toulouse-Lautrec Cocktail Painting of me by Thomasina DeMaio A few weeks ago I had the pleasure of participating in the Palette Gallery Absinthe […]
The Perfect Fall Drink | Features Zero Alcohol
A Delicious Non-Alcoholic Fall Drink You Will Love Welcome to my favorite easy Fall drink recipe. A warm blend of Cherry Bomb syrup and Cold Brew coffee is perfect for […]
The Caged Heat Margarita – How to Make the Perfect Spicy Margarita
Caged Heat Syrup Makes the Perfect Spicy Margarita We’ve taken the classic margarita and added a spicy twist with our signature syrup Caged Heat. This specialty margarita variation is the […]
My Wonderful Experience at the Palette Absinthe Event
My Wonderful Experience at the Palette Absinthe Event ? Absinthia at Palette absinthe event For the second time, I was invited to the Palette SF to host an evening […]
How to Make a Fairy Dust Old Fashioned
How to Make aFairy Dust Old Fashioned Our Fairy Dust Old Fashioned recipe substitutes classic ingredients with our small batch anise-infused syrup. This recipe forms a modern day union between […]
