Number #26 Recipe

Name: Number #26 Recipe
Brand: Absinthia's Bottled Spirits
Availability: InStock

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The Number 26 cocktail was created by Marko Knezevic of the Grass Restaurant & Lounge in Miami. The Number 26 couples Absinthia Absinthe with sweet vermouth that creates a flavorful and pleasing drink.

Red grapes
1 part Absinthia Absinthe Superieure
1 dash sweet vermouth
lime
1 dash simple syrup
orange juice.

Muddle six or seven grapes. Add ice, lime, simple syrup & spirits. Shake and strain into an ice-filled highball glass. Top with orange juice and garnish with fresh grapes.

Created by Marko Knezevic of the Grass Restaurant & Lounge in Miami.

Cheers!

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Number #26 Recipe