Ingredients
2 oz Anejo Tequila
½ oz Caged Heat Syrup
2 ½ dashes Angostura Bitters
2 ½ dashes Black Walnut Bitters
2 dashes Absinthia Absinthe Superieure
Directions
Stir over ice, strain over a large ice cube. Garnish with a lemon twist.
Ingredients
2 oz Anejo Tequila
½ oz Caged Heat Syrup
2 ½ dashes Angostura Bitters
2 ½ dashes Black Walnut Bitters
2 dashes Absinthia Absinthe Superieure
Directions
Stir over ice, strain over a large ice cube. Garnish with a lemon twist.