Flying Fairy Espresso Martini

Use an atomizer to gently mist Absinthe over the top of this otherwise-classic espresso martini. A couple of drops or dashes on top will do the trick too.

Flying Fairy Espresso Martini


1 ounce espresso (single shot) or 2 ounces cold brew coffee
1 ½ ounces vodka
½ ounce sweet vermouth
½ ounce simple syrup
2-3 spritzes Absinthia Absinthe Blanche
Microplane coffee beans, for garnish


Shake first four ingredients with ice.
Strain into a coupe or martini glass.
Finish with 2 to 3 spritzes of absinthe and garnish with grated coffee beans.

Absinthe Blanche

Regular price$42.95
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