Absinthia’s premium craft Absinthes are made in America and distilled using a traditional Swiss recipe with Napa Valley grapes and organic botanicals, including grande wormwood. They are also naturally sugar-free and gluten-free.

These award-winning Absinthes are blended from time-honored craftsmanship and modern innovation resulting in exceptional quality with beautiful Absinthe louches. Whether you enjoy classic varieties like Blanche and Verte or prefer the modern versatility of Absinthe made from Barrel-Aged or Butterfly Pea Flower, you’ll find Absinthia’s premium Absinthe delivers artistry and passion in every pour.